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Old-Fashioned Curry Balls

From Shari's collection of old-fashioned recipes, this easy recipe is about 90 years old.

      • 1 lb hamburger
      • Salt
      • pepper to taste
      • 1/4 cup butter
      • 1 small onion, finely chopped
      • curry powder to taste
      • 2 cups tomato puree
      • 1/8 tsp cayenne pepper
      • 2 tablespoons flour
 

Method

Combine hamburger, salt to taste and pepper; shape into walnuts size balls.

Melt 2 tsp butter in frying pan. Add onion; cook, stirring, until tender. Add curry powder; mix well. Add meatballs; cook for 10 minutes, shaking pan constantly.

Mix tomato puree, remaining butter, 1 teaspoon salt, cayenne pepper and flour in saucepan; cook until thickened. Pour over meatballs; cook until liquid is consistency of gravy.  

Contributorshari dewey

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