Recipes -Pita Pocket Sandwich


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Pita Pocket Sandwich

Pita Sandwiches are the easiest of all. This substantial filling provides energy for hours, and is filled with nutritious ingredients

1 pound lean beef round
1 cup plain low fat yogurt
1 cup cucumber peeled and cubed (tiny)
1/2 teaspoon crushed garlic
1/2 teaspoon dill
2 pita bread - halved
1 small sliced red onion

Marinade

2 tablespoons olive oil
1 tablespoon mustard
1/2 cup lemon juice
2 cloves minced garlic
1 teaspoon dried oregano

METHOD

Cut beef crosswise into thin 5x1/2" strips. Combine marinade ingredients and pour over beef strips. Cover and refrigerate for 2-8 hours.

In a small bowl, combine yogurt, cucumber, garlic, and dill. Cover and refrigerate.

Preheat oven to 450°F.

Drain marinade from beef, place meat in shallow pan and bake until crisp (about 10 min.). Stuff each pita half with beef, then top each with a spoonful of yogurt mix and sliced red onion.

Recipe from www.inmamaskitchen.com

Contributor: Elinoar Moore

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