Nathan's Scrambled Eggs

Nathan made these scrambled eggs the day he became a father. Well, then, good scrambled eggs are fine on al days.

• 4 - 6 eggs
• 2 tablespoons butter
• 1-tablespoon milk
• 2 tablespoons cream cheese
• 1 - 2 slices white American cheese, torn into pieces
• 1/2 cup diced bell pepper
• and/or 1 tablespoon green chilies or jalapenos, minced

METHOD

Melt the butter on a medium setting in a large skillet. In a bowl, whip together the eggs, adding the cream cheese, American cheese, milk and chilies. Pour it all into the heated pan and stir constantly - take off heat as soon as you see the last trace of moisture evaporate (approximately 3 minutes).

Garnish with as much pepper and salt as you can stand. If you MUST cover it with ketchup, even though it is a sort of sacrilege, be my guest.

Serves: 4

this recipe from www.inmamaskitchen.com

Contributor: Tamra Carraway

 

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