2 (8 oz) container plain yogurt
3 tablespoons cocoa or carob powder
3 tablespoons brown sugar or honey
Popsicle sticks and mold or small cups
Method Blend together all ingredients in a blender. Pour into molds, insert popsicle sticks, and freeze. This is easily doubled if you have a crowd. Serves: 4 slim popsicles Contributor: Pat Ciesla back to summer cooking with kids
Method
Blend together all ingredients in a blender. Pour into molds, insert popsicle sticks, and freeze. This is easily doubled if you have a crowd.
Serves: 4 slim popsicles
Contributor: Pat Ciesla back to summer cooking with kids
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