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Cumin-Coriander PowderThe cumin-coriander powder is the basic combination usually present in most of the spice blends but is commonly used alone.
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METHOD Lightly toast the cumin and coriander seeds for 2-3 minutes on a heavy bottomed pan. Grind into a powder using a spice mill or coffee grinder. Store in an airtight jar in a cool dry place. Contributor: Rinku Bhattacharya back to India Main Page - more articles back to Indian Recipe page this recipe from www.inmamaskitchen.com
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