Fiery Watermelon Salsa

Sweet and fiery - the perfect accompaniment to grilled foods.

• 1 tablespoon jalapeno pepper
• 3 cups watermelon, chopped in 1/2 inch pieces
• 1/2 cup chopped green bell pepper
• 2 tablespoons lime juice
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon chopped green onions
• 1/2 teaspoon garlic salt

METHOD

Remove seeds from jalapeno. Be sure to wear rubber gloves when doing this task. When deseeded, mince jalapeno.

In a large bowl, combine the watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno and garlic powder. Toss to mix well. Let rest, refrigerated for at least one hour.

Contributor: Junior Trimmer

this recipe from www.inmamaskithchen.com

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