Recipes for the Basics -Cranberry & ginger Chutney


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Cranberry and Ginger Chutney

Celery is a surprise ingredient. We seek surprises at the Thanksgiving and Christmas holidays. Chutney is a form of relish, as is salsa.

1 (12-ounce) package fresh cranberries
1-1/2 cups granulated sugar
1 cup fresh orange juice
2 celery ribs, chopped
1 cup golden raisins
1 medium apple, chopped
1 tablespoon grated orange rind
1 teaspoon minced fresh ginger
1 cup chopped walnuts, toasted

Method

Bring cranberries, sugar, and orange juice to a boil in a large saucepan. When boiling, immediately reduce heat, and simmer 15 minutes. Remove from heat.

Stir in celery and next 4 ingredients. Chill mixture 8 hours. Stir in walnuts.

Yield: 6 cups..

Contributor: Pat Ciesla

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Happy Holiday Cooking!

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