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Terry Fishbein

 

 

the beauty and drama of food

My mother's cooking has great range. She is Jewish of Russian descent, but she grew up in an Italian neighborhood in Long Island. She makes great chicken cacciatore, great pasta sauces, great Tzimmis and a chicken soup like you've never tasted.

My mother never followed a recipe. She had a lot of cookbooks, but I think she bought them for inspiration only. She'd get an idea and then use her own imagination to make whatever she wanted. She was happy because she was using her creativity, not only by inventing a recipe, but also by making food look absolutely beautiful. She taught me to appreciate the drama of food. I think that watching her, and seeing that food could be a wonderful celebration of life, motivated me to run a Bed and Breakfast.

ABOUT ANDREW: Andrew owns an elegant Bed & Breakfast in Lenox, MA, home of Tanglewood. His mother's influence is evident in the beauty of his food presentation as well as in his imaginative recipes. He has shared the recipe for popovers stuffed with scrambled eggs that he serves his guests. Click to ee his suggestion for mother's day.

beautiful Harrison House

HARRISON HOUSE  174 Main Street  Lenox, MA 01240    413-637-1746

http://www.harrison-house.com

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Jewish cooking
by son, Andrew