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Christmas in Australia

 

 

 

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A Warm Christmas in Australia

by Margaret E. Walker

While friends who live inthenorthern hemisphere are bundling up in layes, and quilted coats, pulling on mittens and heavy gloves, Christmas in Australia is quite the oppostie.  We light the fires under barbecues and think about salads.  I ope you will enjoy this account of Christmas in a warm climate while you are checking to see tha your shovel is in good shape in case it snows.   Enjoy a Christmas feast with vinaigrette.

We have just completed a three day feast.

Thankfully!

My husband is pulling together the frayed edges of his nerves, after having a family of five staying in our home, and I am nursing my aching body after having prepared two enormous lunches, served al fresco, firstly to my step-children and step-grandchildren on Christmas Eve, and then to my children, grandchildren and their partners on Boxing Day.

During this time we hosted one of our children, his wife and three youngsters of nine, seven and three, for a little holiday. We first had notice of the impending family visit, in an e-mail, whilst my husband and I were on a two month European vacation that ended on the first of December when we flew into Adelaide. I had replied that when we arrived home I thought there would be a need for me to enter a Rest Home to recuperate after hauling cases and assorted bits of luggage around European cities, climbing five flights of stairs in a Paris Hotel every day for a week and simply tramping foreign soils. The vain hope was that the family having taken pity on us, would suggest taking us out for Christmas lunch instead of us having to provide a large meal for a large number of people. Silly of me really, my pleas for mercy seemed to have flown right over the top of their heads

Christmas Eve came, and due to preparation and planning we were ready for our family meal. The outdoor Barbeque Oven created a miracle of roasted chicken and turkey accompanied with dry roasted vegetables, just drizzled with a little local olive oil. This was served with large bowls of salads, and followed by Pavlova, a super-size meringue with crisp crust and soft, melt-in-the-mouth centre, served covered with whipped cream and a mixture of strawberries, blueberries and sylvanberries with wonderful wine coloured juice just trickling over the side in little red waterfalls.

What a handsome lot they were our family, enjoying Christmas lunch on the porch, the children happily eating theirs from plastic plates, picnic style, sitting on a rug thrown down on the lawn, under the sheltering arms of the apricot tree. Our meal was completed by delicious coffee latte from our own espresso machine, almost the most valuable of my kitchen appliances when we are having a posh lunch, and envied by some of the younger members of my family. The coffee machine was a gift that my husband and I gave one another when we retired from our manufacturing enterprise, so that we could enjoy a really good coffee on our sun-washed porch, or the aroma of coffee with an early morning breakfast of toast and home-made marmalade and the weekend papers.

The entire meal preparation and serving time was fraught with frustration for us, and accompanied by our agonised cries of "Joe, please shut the door," as the youngest member of our guest family, a child of three had come from a cooler climate, and a home without a screen door to keep out the flies and keep in the cat. Our cat, an Abyssinian named Gizmo, being an indoors cat, would just love the opportunity to escape to a childless outdoors, the smell of roasting turkey and the wild blue yonder. We therefore tread a fine line in cat and child management, in allowing Gizmo to come in from his little cat house for short spells, so that he does not become too frustrated, and so the children can 'pat the cat.' They however do not understand the words, 'don't chase the cat, just let him come to you,' and so we have their feet pounding through the living room to the dining room and down to the bedrooms chasing him out from under the table, to peering under the bed and their piping voices saying, 'can you come and get Gizmo out Grandad, he is under the bed?' Poor Gizmo, he is the visible evidence of our inner distress, but hey, it is Christmas, and we need to display some peace and goodwill.

Gift giving followed lunch, and excited little screams came as each child opened a gift and found something that pleased them, with 'look Mummy, look what Aunty Cathi gave me, isn't it lovely.' On balance, we had a great get together, and take great pride in this family and its achievements and beautiful children, together with the news, brought to us this day, of a new baby boy to come in June, we are truly blessed as a family. Amid the ruins of Christmas Lunch we speculate on boy's names for the new member of our family. Cathi wants to call him something different. She is aware how many boys named Nicholas attend their local childcare centre, and wants him to be called something unique. I am sure his name will be chosen with a great deal of care and love, and he will be sharing the next Christmas with us.

This whole production was repeated two days later for the other side of the family, with the welcome change to turkey breast roll, meat patties and chipolata sausages, all cooked by the young adult grandchildren and their partners who we had met for the first time. We all greet one another with hugs and sounds of 'Merry Christmas,' as brightly wrapped gifts are carried inside to be distributed after lunch. Giving the boys, the boyfriends that is, the task of cooking, was an inspired decision of mine. It allowed them to do the macho Aussie barbeque thing with a can of beer in one hand and a pair of tongs in the other, and at the same time earned them brownie points with Nan. Lunch was a joint effort with each family bringing salad, and the laden table looked a picture with the beautiful colours of green tossed salad, complimented by the glorious orange and yellow of the carrot and cheese salad, and the wonderful creamy egg and potato salad tossed in herbs and mayonnaise. This was much easier on me than the previous family meal when the entire production had been my responsibility but was, in part unavoidable, as the earlier families had travelled 750 miles from another state to celebrate Christmas with us, and it was not possible for them to carry food for the feast.

The family of five, with the screen door challenged three year old youngster, left after lunch, to go the beach for a few days and we are able to relax once more, knowing that a cloud of flies will not be able to invade the house, and the cat can have free run of his domain once again. When there are an abundance of little flies buzzing around an outside meal, we all do something that is called the famous Aussie wave, which is simply waving the hand to and fro in front of the face to keep away the sticky little blighters.

A wonderful feeling of time having slowed down settled over us after lunch, probably created by the wonderful food, ice cold beer and glasses of local red wine. As we sat, content and replete around our large table on the porch, I looked around the table with pride at my family. They were comfortable enough with one another for conversation to flow back and forth across the food as we ate and drank, shaded by the huge branches of the laden apricot tree, and washed about with cool breezes. There were no awkward moments and all was right with our world at that moment. When we came together for this Christmas meal we were able to forget for the time being, about career problems, family difficulties, financial problems, and we knew that here in this gathering of members of the same clan we had acceptance of our weaknesses, pride in our strengths and encouragement for our futures. What a precious thing this gathering together is. The food, the table setting, the wine are of themselves only window dressing. What is ofimportance is family.

 

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Editor's Note: Margaret is a regular contributor and one of our favorite people. We hope you'll read her articles, and enjoy getting to know this multi-faceted woman as we have. She is from Australia, and her articles tell us that whatever is different from one continent to the next, we are all the same. Thank you, Margaret, for such thoughtful contributions. click for 'margaret's kitchen down under

 

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